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At Greenslade Fish, our Scottish farmed salmon is celebrated for its superior quality and exquisite taste. Raised in the pristine waters of Scotland, this delectable fish embodies our commitment to sourcing the finest seafood. Perfect for any recipe, our salmon promises a melt-in-the-mouth experience, whether grilled, baked, or smoked. As a Dorset-based fishmonger specializing in top quality, locally caught fresh fish, we take pride in delivering only the best to your table. Experience the unparalleled freshness and flavor of our Scottish farmed salmon today!

Salmon

£4.30Price

    Product Information

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    Storage & Preparation

    Keep refrigerated at temperatures between 0°C to 4°C (32°F to 39°F).

    It is best to consume it within 3 days.

    If freezing, do so on day of purchase.

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